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Shiny night
The rain falls as airport operations come gradually towards a close for the night.
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Asado
An Argentinian dinner of grilled lamb and pork for dinner tonight at the hotel restaurant. Really tasty, but even the small serve threatened to overwhelm a stomach still uncertain with antibiotics.
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Kita: The journey begins
Overlooking the airport at the Stamford hotel, the first step in our journey north. This journey is on honour of our dog, Kita. Half Japanese Spitz, half Finnish Lapphund. So we are off to Scandinavia via Japan. Early morning departure tomorrow, hence the hotel. There are great views of the airport and the evening storm…
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Kita: A first night
His little legs scrambled desperately to escape the leash and run back to his owners, who had no choice but to turn their backs and farewell their beloved pet. And so it was with more than a touch of sadness that a journey in the dog’s honour began, though he could not himself follow, trapped…
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2018: The year in travel
I calculated that I flew around 33,000 kilometres in 2018. That sounds like a lot, but it’s not even the circumference of the Earth. We began the year with flights down to Launceston in Tasmania, our first visit to that airport. It was also our first time along the West Coast, losing ourselves in mazes,…